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Probiotic aplication for growth and survival rate of vaname shrimp Litopenaeus vannamei with different density

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Abstract

The study aimed to determine the growth and survival of Litopenaeus vannamei shrimp with the application of probiotics to different stocking densities.  The study was conducted from May to June 2018 at the Balai Benih Ikan Pantai (BBIP) Ghonebalano, Duruka District, Muna Regency, using a Completely Randomized Design (CRD) with three levels of solid stocking treatment namely treatment A is 18 individu per container, treatment B is 24  individu per container and treatment C is 30  individu per container with three replications.  Data analysis using Variance Analysis (ANOVA) at the confidence level of 95% (α 0.05).  The results showed that the highest daily growth was obtained at 24 individual densities of 5.88% per day, compared to 18 individual densities of 5.86% per day and 30 individual densities of 5.74% per day.  The highest absolute growth is obtained at 24 individual density of 2.43 g per individu, then 18 individual density of 2.15 g per individual, and the lowest at 30 individual density of 2.02 g per individual.  Survival at a density of 18 individual and a density of 24 individual at 88.89%, while a 30-ind density of 86.67%.  Analysis of variance (α 0.05) showed that the application of probiotics to different stocking densities had no significant effect on the daily growth rate of vannamei shrimp (p<0.939), absolute growth of vannamei shrimp (p<0.080), and survival of vannamei shrimp (p<0.744).

Keywords

Probiotic
Growth
Survival rate
Different density
Vannamei shrimp

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Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha

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Cite this article as:

Rakhfid, A., Halida, W.O., Rochmady, & Fendi, 2018. Probiotic aplication for growth and survival rate of vaname shrimp Litopenaeus vannamei with different density. Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil 2(2): 41-48. https://doi.org/10.29239/j.akuatikisle.2.2.41-48
  • Submitted
    18 December 2017
  • Revised
    27 March 2018
  • Accepted
    23 November 2018
  • Published
    23 November 2018
  • Version of record
    13 December 2018
  • Issue date
    1 December 2018
  • Discipline(s)
    Aquaculture; Fisheries Science

Keywords

Abdul  Rakhfid

AbdulRakhfid, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93654, Indonesia.

WaOdeHalida, Inspektorat Kabupaten Muna, Propinsi Sulawesi Tenggara, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93613, Indonesia Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93654, Indonesia.

halida@gmail.com

Rochmady, Pusat Studi Pesisir dan Pulau-Pulau Kecil. Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha. Jl. Letjend Gatot Subroto Km.7 Lasalepa, Raha, Sulawesi Tenggara 93654, Indonesia Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93654, Indonesia.

rochmady@stipwunaraha.ac.idorcidOrcid ProfilescholarGoogle Scholar Profile

Fendi, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93654, Indonesia Lembaga Penelitian dan Pengabdian kepada Masyarakat, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Muna, Sulawesi Tenggara 93654, Indonesia.

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